Gingergrass Restaurant: Fresh Vietnamese Cuisine
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CHICKEN IMPERIAL ROLLS - $5.95
TRADITIONAL CRAB & SHRIMP IMPERIAL ROLLS - $6.25
VEGETARIAN IMPERIAL ROLLS - $5.95

served with classic Vietnamese dipping sauce (nuoc cham)
or our signature vegan nuoc cham
all come with lettuce wrappers, fresh herbs,
pickled vegetables and cucumbers

FRESH SUMMER ROLLS - $4.95
with shrimp, roasted pork, lettuce, vegetables and herbs
served with homemade peanut sauce

SEASONAL GRILLED VEGETABLE ROLLS - $5.95
rice paper rolls filled with fresh vegetales,
lettuce, rice stick noodles and fresh herbs


"GINGERGRASS" FRESH ROLLS - $6.50
crab and avocado rolled with lettuce and cucumbers

served with a creamy spicy aioli


BO BIA - $5.95
fresh rice paper filled with jicama, coconut, mushroom,
egg and peanuts with vegetarian dipping sauce

GREEN PAPAYA SALAD- $7.50
freshly shredded green papaya and carrots topped with a spicy
vietnamese vinaigrette, red peppers, peanuts and caramelized shallots
Add Chicken $1.50


GRILLED SHRIMP SKEWERS- $7.50
marinated shrimp and vegetables charbroiled and
served with spicy coconut peanut sauce, lettuce wrappers,
fresh herbs, pickled vegetables and cucumbers

CRISPY CALAMARI- $6.95
tossed in our salt and pepper seasoning

SHRIMP FRITTERS - $7.50
shredded yams combined with shrimp and coconut milk,
fried and served with lettuce wrappers

NOODLE DUMPLINGS - $6.95
rice noodle turnovers filled with your choice of
seasoned minced tofu or seasoned minced pork

WE USE PEANUTS IN PREPARING AND SERVING OUR FOOD
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323.644.1600
info@gingergrass.com